Papa Murphy’s Take ‘N’ Bake Pizza in Provo
We love to try different kinds of pizza and thought it’s time to try out the “meat lovers” pizza at Papa Murphy’s.
Service
Rating: 
We have been to the Provo location several times since living here in Provo. It usually takes between 5-10 minutes for the pizza to be made, depending on how busy the place is. If you call your order in ahead of time, it ensures it will be ready when you get there and you have the convenience of going through the drive through to pick it up. We have always had a good experience when ordering. The staff is friendly and courteous and always willing to make a specialty pizza with various combinations.
Food: Chicago Style Pizza
Rating: 
The Chicago Style Pizza is huge! It is a double layer pizza with lots of meats and cheese. It takes a while to cook (around 30 minutes as opposed to about 15 minutes for a regular pizza). It is a good pizza if you like meat. The down side to this pizza is that it is a little difficult to get the center cooked enough without overcooking the outer crust. Since it is so thick, the center tends to be a little soggy.
Atmosphere
N/A
Our Recommendations
Always use a coupon. You can usually find them online and they rarely expire. Call your order ahead if it is a busy night like Friday night or if they are running a great special. They usually have their special posted on their street sign. Often times they make dozens of their specials for the day so if there is a wait, this may be a fast alternative. Go for a single layer pizza instead a stuffed. They cook faster and more evenly. Don’t be afraid to ask if they can do something special, like two different sauces. The gourmet vegetarian pizza is my favorite.
Location:
895 South University Avenue Provo, UT 84601